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	<title>Srećica - Vaš Online Magazin. Sve na jednom mestu! &#187; Salate, supe i čorbe</title>
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	<link>http://www.srecica.com</link>
	<description>Vaš online magazin.Sve na jednom mestu!</description>
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		<item>
		<title>Mimoza salata</title>
		<link>http://www.srecica.com/2009/06/mimoza-salata/</link>
		<comments>http://www.srecica.com/2009/06/mimoza-salata/#comments</comments>
		<pubDate>Sat, 06 Jun 2009 22:07:14 +0000</pubDate>
		<dc:creator>Gia</dc:creator>
				<category><![CDATA[KUVAR]]></category>
		<category><![CDATA[Salate, supe i čorbe]]></category>
		<category><![CDATA[kačkavalj]]></category>
		<category><![CDATA[mimoza salata]]></category>
		<category><![CDATA[pavlaka]]></category>
		<category><![CDATA[recepti]]></category>

		<guid isPermaLink="false">http://www.srecica.com/?p=6810</guid>
		<description><![CDATA[Potrebno je: 2 veća krompira kuvana u ljusci, 2 tvrdo kuvana jajeta, 1 kisela pavlaka,150 gr. praške šunke, 150 gr kačkavalja,100 gr. majoneza. Krompir izrendati pa premazati sa polovinom pavlake, pa narendati šunku i premazati sa majonezom. Zatim narendati celo jaje i jedno belance i 100 gr. kačkavalja. Sve premazati sa ostatkom pavlake. Odozgo posuti [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Salata od plodova mora</title>
		<link>http://www.srecica.com/2009/06/salata-od-plodova-mora/</link>
		<comments>http://www.srecica.com/2009/06/salata-od-plodova-mora/#comments</comments>
		<pubDate>Sat, 06 Jun 2009 22:06:48 +0000</pubDate>
		<dc:creator>Gia</dc:creator>
				<category><![CDATA[KUVAR]]></category>
		<category><![CDATA[Salate, supe i čorbe]]></category>
		<category><![CDATA[limun]]></category>
		<category><![CDATA[meso]]></category>
		<category><![CDATA[plodovi mora]]></category>
		<category><![CDATA[rak]]></category>
		<category><![CDATA[salata]]></category>

		<guid isPermaLink="false">http://www.srecica.com/?p=6817</guid>
		<description><![CDATA[Potrebno je oko: 200 gr. pirinča, 1 kutija komadića tunjevine, 300 gr,plodova mora, 100 gr. mesa raka, 2 -3 kisela krastavca, 1 glavica crvenog luka ili 2-3 mlada luka, 1 -2 čena belog luka, biber, začin, lovorov list , sok od limuna,masline bez koštica, ili punjene bademima ili paprikom,maslinovo ulje po potrebi. Pirinač skuvati oprati [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Salata marijetka</title>
		<link>http://www.srecica.com/2009/06/marijetkina-salata/</link>
		<comments>http://www.srecica.com/2009/06/marijetkina-salata/#comments</comments>
		<pubDate>Sat, 06 Jun 2009 22:05:14 +0000</pubDate>
		<dc:creator>Gia</dc:creator>
				<category><![CDATA[KUVAR]]></category>
		<category><![CDATA[Salate, supe i čorbe]]></category>
		<category><![CDATA[feta]]></category>
		<category><![CDATA[krompir]]></category>
		<category><![CDATA[recepti]]></category>
		<category><![CDATA[salata marijetka]]></category>
		<category><![CDATA[sir]]></category>

		<guid isPermaLink="false">http://www.srecica.com/?p=6813</guid>
		<description><![CDATA[3 veća krompira barena, 3 šargarepe barene,3 tvrdo kuvana jaja,300 gr. praške šunke seckane,300 gr. feta sira da nije kiseo,1 kisela pavlaka i 300 gr. majoneza. Sve ovo podeliti na tri dela. Pa u dublju činiju ređati: rendan krompir, rendanu šargarepu,rendano jaje, rendan feta sir, seckanu šunku i 1/3 pomešane pavlake sa majonezom i tako [...]]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Čorba od pečuraka</title>
		<link>http://www.srecica.com/2009/06/corba-od-pecuraka/</link>
		<comments>http://www.srecica.com/2009/06/corba-od-pecuraka/#comments</comments>
		<pubDate>Fri, 05 Jun 2009 23:59:06 +0000</pubDate>
		<dc:creator>Gia</dc:creator>
				<category><![CDATA[KUVAR]]></category>
		<category><![CDATA[Salate, supe i čorbe]]></category>
		<category><![CDATA[biber]]></category>
		<category><![CDATA[čorba]]></category>
		<category><![CDATA[pečurke]]></category>
		<category><![CDATA[recepti]]></category>
		<category><![CDATA[supa]]></category>

		<guid isPermaLink="false">http://www.srecica.com/?p=6807</guid>
		<description><![CDATA[Potrebno je: malo putera,1 glavica crnog luka ili 1 struk mladog luka, 250-300 gr. pečuraka(bukovače ili šampinjoni),malo brašna,kocka supe ili kocka od pečuraka,začin, biber, kisela pavlaka ili mleko, seckan peršun. Na malo putera propržiti sitno seckan luk pa dodati sitno seckane pečurke. Par komada, neka budu celi komadi, prodinstati dok ne ispari tečnost koju puste [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Riblja čorba</title>
		<link>http://www.srecica.com/2009/06/riblja-corba/</link>
		<comments>http://www.srecica.com/2009/06/riblja-corba/#comments</comments>
		<pubDate>Fri, 05 Jun 2009 22:21:07 +0000</pubDate>
		<dc:creator>Gia</dc:creator>
				<category><![CDATA[KUVAR]]></category>
		<category><![CDATA[Salate, supe i čorbe]]></category>
		<category><![CDATA[papričica]]></category>
		<category><![CDATA[riblja čorba]]></category>
		<category><![CDATA[saran]]></category>
		<category><![CDATA[začin]]></category>

		<guid isPermaLink="false">http://www.srecica.com/?p=6798</guid>
		<description><![CDATA[U šerpu narendati glavicu crnog luka, 2 šargarepe, 1 paštrmak, 1koren peršuna,malo celera i sve to malo prodinstati. Naliti vodom i dodati glavu i rep od šarana,soma ako ima i smuđa. Ako nemate sve te ribe onda samo šaran. Posoliti i kuvati. Kada je kuvano odstraniti glave,sa repova skinuti meso a ostalo baciti,naliti sa 2 [...]]]></description>
		<wfw:commentRss>http://www.srecica.com/2009/06/riblja-corba/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
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		<item>
		<title>Čorba od spanaća</title>
		<link>http://www.srecica.com/2009/06/corba-od-spanaca-2/</link>
		<comments>http://www.srecica.com/2009/06/corba-od-spanaca-2/#comments</comments>
		<pubDate>Fri, 05 Jun 2009 22:20:18 +0000</pubDate>
		<dc:creator>Gia</dc:creator>
				<category><![CDATA[KUVAR]]></category>
		<category><![CDATA[Salate, supe i čorbe]]></category>
		<category><![CDATA[čorba od spanaća]]></category>
		<category><![CDATA[kocke]]></category>
		<category><![CDATA[luk]]></category>
		<category><![CDATA[recepti]]></category>
		<category><![CDATA[voda]]></category>

		<guid isPermaLink="false">http://www.srecica.com/?p=6804</guid>
		<description><![CDATA[Potrebno je : 300 gr. očišćenog spanaća,kašika ulja,varjačica brašna, 1 čen belog luka,1 mala glavica crnog luka,so, kocka supe ili začin, kisela pavlaka i jedno jaje. Na ulju propržiti malo brašna pa naliti vodom, u to dodati sitno seckan beli luk i crni luk,iseckan spanać,kocku supe. Kada je čorba skuvana začiniti je sa jednim jajetom [...]]]></description>
		<wfw:commentRss>http://www.srecica.com/2009/06/corba-od-spanaca-2/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Krompir čorba</title>
		<link>http://www.srecica.com/2009/06/krompir-corba/</link>
		<comments>http://www.srecica.com/2009/06/krompir-corba/#comments</comments>
		<pubDate>Fri, 05 Jun 2009 22:19:51 +0000</pubDate>
		<dc:creator>Gia</dc:creator>
				<category><![CDATA[KUVAR]]></category>
		<category><![CDATA[Salate, supe i čorbe]]></category>
		<category><![CDATA[brasno]]></category>
		<category><![CDATA[jaje]]></category>
		<category><![CDATA[krompir čorba]]></category>
		<category><![CDATA[paprike]]></category>

		<guid isPermaLink="false">http://www.srecica.com/?p=6801</guid>
		<description><![CDATA[Na ulju propržiti jednu malu glavicu crnog luka ili parče praziluka i 1 narendanu šargarepu.U to dodati na komadiće seckan krompir 3 komada i 1 varjačicu brašna i pola kašičice aleve paprike. Sve promešati i naliti vodom.Kuvati dok se krompir ne skuva.Zaljutiti sa malo ljute papričice ,dodati bibera ,soli i začin od povrća. Mogu se [...]]]></description>
		<wfw:commentRss>http://www.srecica.com/2009/06/krompir-corba/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Čorba od sira</title>
		<link>http://www.srecica.com/2009/06/corba-od-sira/</link>
		<comments>http://www.srecica.com/2009/06/corba-od-sira/#comments</comments>
		<pubDate>Fri, 05 Jun 2009 22:18:59 +0000</pubDate>
		<dc:creator>Gia</dc:creator>
				<category><![CDATA[KUVAR]]></category>
		<category><![CDATA[Salate, supe i čorbe]]></category>
		<category><![CDATA[brasno]]></category>
		<category><![CDATA[čorba]]></category>
		<category><![CDATA[pavlaka]]></category>
		<category><![CDATA[recepti]]></category>
		<category><![CDATA[sir]]></category>
		<category><![CDATA[ulje]]></category>

		<guid isPermaLink="false">http://www.srecica.com/?p=6795</guid>
		<description><![CDATA[Potrebno je: 150 gr, kačkavalja, 1-2 topljenog sira u trouglovima,ulje,brašno,kockica supe, 1 kisela pavlaka, peršun, kockice proprženog hleba. Na malo ulja propržiti 1 varjaču brašna, sipati vodu i dodati kockicu supe.Kada provrije u to dodati narendan 100 gr. kačkavalja i 1-2 trouglova topljenog sira.Malo prokuvati. Začiniti po svom ukusu i na kraju dodati 1 kiselu [...]]]></description>
		<wfw:commentRss>http://www.srecica.com/2009/06/corba-od-sira/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Meksička salata</title>
		<link>http://www.srecica.com/2009/05/meksicka-salata/</link>
		<comments>http://www.srecica.com/2009/05/meksicka-salata/#comments</comments>
		<pubDate>Sun, 10 May 2009 22:04:57 +0000</pubDate>
		<dc:creator>Gia</dc:creator>
				<category><![CDATA[KUVAR]]></category>
		<category><![CDATA[Salate, supe i čorbe]]></category>
		<category><![CDATA[meksička]]></category>
		<category><![CDATA[papričica]]></category>
		<category><![CDATA[recepti]]></category>
		<category><![CDATA[salata]]></category>
		<category><![CDATA[šećerc]]></category>

		<guid isPermaLink="false">http://www.srecica.com/?p=4917</guid>
		<description><![CDATA[Potrebno je: Crveni pasulj 250 gr. Kukuruz šećerac 250 gr. 1 struk praziluka ili jedan manji crni luk, 2 čena belog luka, 2 kom. Pečene paprike, 1 svež krastavac ili 3 kom. kiselih, maslinovo ulje, so, biber, peršun,sok od limuna ili jabukovo sirće i seckana dimljena losos pastrmka, količina po želji, ili ocedjena konzerva komada [...]]]></description>
		<wfw:commentRss>http://www.srecica.com/2009/05/meksicka-salata/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Supa sa knedlama</title>
		<link>http://www.srecica.com/2009/05/supa-sa-knedlama/</link>
		<comments>http://www.srecica.com/2009/05/supa-sa-knedlama/#comments</comments>
		<pubDate>Sun, 10 May 2009 22:04:30 +0000</pubDate>
		<dc:creator>Gia</dc:creator>
				<category><![CDATA[KUVAR]]></category>
		<category><![CDATA[Salate, supe i čorbe]]></category>
		<category><![CDATA[domaća]]></category>
		<category><![CDATA[knedle]]></category>
		<category><![CDATA[recepti]]></category>
		<category><![CDATA[sos]]></category>
		<category><![CDATA[supa]]></category>

		<guid isPermaLink="false">http://www.srecica.com/?p=4914</guid>
		<description><![CDATA[Oko 600 gr. mesa-pola junećeg pola pilećeg ili kokošijeg. Ako imate stavite i jednu šuplju kosku. 1 veza zeleni (šargarepa, paštrmak i peršun ili bela zelen) 1 manji celer, 1 manji luk crni presečen na pola i prepečen na plotni 2-3 manja oljuštena krompira, so, 5-6 zrna bibera. Meso operite, isecite na manje komade, nalite [...]]]></description>
		<wfw:commentRss>http://www.srecica.com/2009/05/supa-sa-knedlama/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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